Application of Calorimetry in Life Sciences : Proceedings of the International Conference in Berlin, August 2–3, 1976 /
Application of Calorimetry in Life Sciences : Proceedings of the International Conference in Berlin, August 2–3, 1976 /
ed. by I. Lamprecht, B. Schaarschmidt.
- Reprint 2019
- 1 online resource (XV, 339 p.) : Num. figs
Frontmatter -- Preface -- Contents -- List of Participants -- 1. Physical Calorimetry and Instrumentation -- 1.1 The Microcalorimetric Study of Catalytic Reactions -- 1.2 Ballistic Measurements with the Batch Microcalorimeter -- 1.3 Development and Properties of Caloric Systems for Substrate Determinations with Immobilized Enzymes -- 1.4 The Application of a Heat Transport Model for the Assessment of Regional Blood Flow and Regional Metabolic Heat Production in Dog Myocardium -- 2. Biochemical Calorimetry -- 2.1. Hydration and Thermal Stability of a-Lactalbumin. A Calorimetrie Study -- 2.2 Comparative Studies of the Formation of Magnesium, Manganese and Cobalt Complexes with ATP Using Potentiometric and Calorimetric Techniques -- 2.3 Microcalorimetric Experiments on Cell Free-Protein Biosynthesis -- 2.4 Enthalpy Changes in Reactions of Messenger-RNA Turnover -- 3. Microbiological Calorimetry -- 3. Microbiological Calorimetry -- 3.2 Calorimetric Studies of Yeast Metabolism under Nongrowing Conditions -- 3.3 Microcalorimetric Measurements of the Heat Production in Partially Synchronous Cultures of Baker's Yeast -- 3.4 Quantitative Relation between Heat Production and Weight during Growth of Microbial Cultures -- 3.5 Calorimetric Studies of Lactic Acid Bacteria and the Effect of 2,4-Dinitrophenol on their Catabolic Regulation -- 4. Calorimetry of Organs -- 4.1 Calorimetrie Investigations on Animai Suborganisms: Organites, Tissues and Isolateci Organs -- 4.2 Calorimetrie Studies of Muscle and Muscle Proteins -- 4.3 Calorimetric Investigations of Metabolic Regulation in Human Skin -- 4.4 Organperfusion in a Calvet Microcalorimeter: Adaptation of a Process Computer to an Experimental Arrangement Especially Designed for this Purpose -- 5. Medical Calorimetry -- 5.1 Applications of Microcalorimetry in the Medical Field -- 5.2 Microcalorimetric Measurements of Heat Production in Human Erythrocytes with a Batch Calorimeter -- 5.3 Characterization of the Mode of Action of Tetracyclines Using Microcalorimetry -- 5.4 Whole Body Calorimetry -- 6. Ecological Calorimetry -- 6.1 Thermodynamic Considerations of Invertebrate Anoxibiosis -- 6.2 Microcalorimetric Investigations of Aquatic Biotopes -- 6.3 Combustion Heat in Ecological Energetics. What Sort of Information can be Obtained? -- 6.4 Energy Flow and Efficiency Differences in Plants and Plant Communities -- Index -- Backmatter
restricted access http://purl.org/coar/access_right/c_16ec
Mode of access: Internet via World Wide Web.
In English.
9783110069198 9783110860719
10.1515/9783110860719 doi
Calorimetry--Congresses.
SCIENCE / General.
QH324.9.C3 / .A675 1977
541.369
Frontmatter -- Preface -- Contents -- List of Participants -- 1. Physical Calorimetry and Instrumentation -- 1.1 The Microcalorimetric Study of Catalytic Reactions -- 1.2 Ballistic Measurements with the Batch Microcalorimeter -- 1.3 Development and Properties of Caloric Systems for Substrate Determinations with Immobilized Enzymes -- 1.4 The Application of a Heat Transport Model for the Assessment of Regional Blood Flow and Regional Metabolic Heat Production in Dog Myocardium -- 2. Biochemical Calorimetry -- 2.1. Hydration and Thermal Stability of a-Lactalbumin. A Calorimetrie Study -- 2.2 Comparative Studies of the Formation of Magnesium, Manganese and Cobalt Complexes with ATP Using Potentiometric and Calorimetric Techniques -- 2.3 Microcalorimetric Experiments on Cell Free-Protein Biosynthesis -- 2.4 Enthalpy Changes in Reactions of Messenger-RNA Turnover -- 3. Microbiological Calorimetry -- 3. Microbiological Calorimetry -- 3.2 Calorimetric Studies of Yeast Metabolism under Nongrowing Conditions -- 3.3 Microcalorimetric Measurements of the Heat Production in Partially Synchronous Cultures of Baker's Yeast -- 3.4 Quantitative Relation between Heat Production and Weight during Growth of Microbial Cultures -- 3.5 Calorimetric Studies of Lactic Acid Bacteria and the Effect of 2,4-Dinitrophenol on their Catabolic Regulation -- 4. Calorimetry of Organs -- 4.1 Calorimetrie Investigations on Animai Suborganisms: Organites, Tissues and Isolateci Organs -- 4.2 Calorimetrie Studies of Muscle and Muscle Proteins -- 4.3 Calorimetric Investigations of Metabolic Regulation in Human Skin -- 4.4 Organperfusion in a Calvet Microcalorimeter: Adaptation of a Process Computer to an Experimental Arrangement Especially Designed for this Purpose -- 5. Medical Calorimetry -- 5.1 Applications of Microcalorimetry in the Medical Field -- 5.2 Microcalorimetric Measurements of Heat Production in Human Erythrocytes with a Batch Calorimeter -- 5.3 Characterization of the Mode of Action of Tetracyclines Using Microcalorimetry -- 5.4 Whole Body Calorimetry -- 6. Ecological Calorimetry -- 6.1 Thermodynamic Considerations of Invertebrate Anoxibiosis -- 6.2 Microcalorimetric Investigations of Aquatic Biotopes -- 6.3 Combustion Heat in Ecological Energetics. What Sort of Information can be Obtained? -- 6.4 Energy Flow and Efficiency Differences in Plants and Plant Communities -- Index -- Backmatter
restricted access http://purl.org/coar/access_right/c_16ec
Mode of access: Internet via World Wide Web.
In English.
9783110069198 9783110860719
10.1515/9783110860719 doi
Calorimetry--Congresses.
SCIENCE / General.
QH324.9.C3 / .A675 1977
541.369