Globalising food : agrarian questions and global restructuring / edited by David Goodman and Michael Watts.
Material type:
TextPublication details: London : Routledge, 1997.Description: xv, 383 p. : ill. ; 24 cmISBN: - 041516253X
- HD 9000.G7W2
| Item type | Current library | Call number | Copy number | Status | Barcode | |
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Opera (Magaz.)
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Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino Magazzino | HD 9000.G7W2 (Browse shelf(Opens below)) | 1 | Available | 0030035161 |
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| HD 8726.5.G56 The wages of affluence : labor and management in postwar Japan / | HD 9000.5.F54 The escape from hunger and premature death, 1700-2100 : Europe, America, and the Third World / | HD 9000.6.P49-1 Terra madre : come non farci mangiare dal cibo / | HD 9000.G7W2 Globalising food : agrarian questions and global restructuring / | HD 9017.A2.J86 The new harvest : agricultural innovation in Africa / | HD 9210.A2 K4 The spice route : a history / | HD 9213.I82 H6 Il sale e la fortuna di Venezia / |
Bibliografia e indice.

