TY  - BOOK
AU  - Anders,A.
AU  - Baisch,F.
AU  - Beezer,A.E.
AU  - Belaich,J.P.
AU  - Benzing,H.
AU  - Berthe-Corti,L.
AU  - Blanc,B.
AU  - Boivinet,P.
AU  - Brettel,R.
AU  - Ferroni,G.
AU  - Forrest,W.
AU  - Fujita,T.
AU  - Galea,J.
AU  - Gnaiger,E.
AU  - Gravelle,P.
AU  - Jequier,E.
AU  - Krisam,G.
AU  - Lamprecht,I.
AU  - Lieth,H.
AU  - Lukesch,A.
AU  - Monk,P.
AU  - Moor,U.
AU  - Müller-Schauenburg,W.
AU  - Nunomura,K.
AU  - Ragot,M.
AU  - Ric,S.
AU  - Rüegg,M.
AU  - Sari,J.C.
AU  - Schaarschmidt,B.
AU  - Schaefer,H.
AU  - Schmidt,H.-L.
AU  - Semenitz,E.
AU  - Tiefenbrunner,F.
AU  - Trumpa,M.
AU  - Tumerman,L.
AU  - Wadsö,I.
AU  - Welge,G.
AU  - Wendt,B.
AU  - Woledge,R.C.
AU  - Zidovezki,R.
AU  - Zotin,A.I.
AU  - d’Oleire-Oltmanns,W.
TI  - Application of Calorimetry in Life Sciences: Proceedings of the International Conference in Berlin, August 2–3, 1976 
SN  - 9783110069198
AV  - QH324.9.C3 .A675 1977
U1  - 541.369 23
PY  - 2019///]
CY  - Berlin, Boston : 
PB  - De Gruyter, 
KW  - Calorimetry
KW  - Congresses
KW  - SCIENCE / General
KW  - bisacsh
N1  - Frontmatter --; Preface --; Contents --; List of Participants --; 1. Physical Calorimetry and Instrumentation --; 1.1 The Microcalorimetric Study of Catalytic Reactions --; 1.2 Ballistic Measurements with the Batch Microcalorimeter --; 1.3 Development and Properties of Caloric Systems for Substrate Determinations with Immobilized Enzymes --; 1.4 The Application of a Heat Transport Model for the Assessment of Regional Blood Flow and Regional Metabolic Heat Production in Dog Myocardium --; 2. Biochemical Calorimetry --; 2.1. Hydration and Thermal Stability of a-Lactalbumin. A Calorimetrie Study --; 2.2 Comparative Studies of the Formation of Magnesium, Manganese and Cobalt Complexes with ATP Using Potentiometric and Calorimetric Techniques --; 2.3 Microcalorimetric Experiments on Cell Free-Protein Biosynthesis --; 2.4 Enthalpy Changes in Reactions of Messenger-RNA Turnover --; 3. Microbiological Calorimetry --; 3. Microbiological Calorimetry --; 3.2 Calorimetric Studies of Yeast Metabolism under Nongrowing Conditions --; 3.3 Microcalorimetric Measurements of the Heat Production in Partially Synchronous Cultures of Baker's Yeast --; 3.4 Quantitative Relation between Heat Production and Weight during Growth of Microbial Cultures --; 3.5 Calorimetric Studies of Lactic Acid Bacteria and the Effect of 2,4-Dinitrophenol on their Catabolic Regulation --; 4. Calorimetry of Organs --; 4.1 Calorimetrie Investigations on Animai Suborganisms: Organites, Tissues and Isolateci Organs --; 4.2 Calorimetrie Studies of Muscle and Muscle Proteins --; 4.3 Calorimetric Investigations of Metabolic Regulation in Human Skin --; 4.4 Organperfusion in a Calvet Microcalorimeter: Adaptation of a Process Computer to an Experimental Arrangement Especially Designed for this Purpose --; 5. Medical Calorimetry --; 5.1 Applications of Microcalorimetry in the Medical Field --; 5.2 Microcalorimetric Measurements of Heat Production in Human Erythrocytes with a Batch Calorimeter --; 5.3 Characterization of the Mode of Action of Tetracyclines Using Microcalorimetry --; 5.4 Whole Body Calorimetry --; 6. Ecological Calorimetry --; 6.1 Thermodynamic Considerations of Invertebrate Anoxibiosis --; 6.2 Microcalorimetric Investigations of Aquatic Biotopes --; 6.3 Combustion Heat in Ecological Energetics. What Sort of Information can be Obtained? --; 6.4 Energy Flow and Efficiency Differences in Plants and Plant Communities --; Index --; Backmatter; restricted access; Issued also in print
UR  - https://doi.org/10.1515/9783110860719
UR  - https://www.degruyter.com/isbn/9783110860719
UR  - https://www.degruyter.com/document/cover/isbn/9783110860719/original
ER  -