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Ireland's Helping Hand to Europe : Combatting Hunger from Normandy to Tirana, 1945–1950 / Jérôme Wiel. by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Budapest ; New York : Central European University Press, [2021]Copyright date: 2021
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Our Changing Menu : Climate Change and the Foods We Love and Need / Michael P. Hoffmann, Danielle L. Eiseman, Carrie Koplinka-Loehr. by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Ithaca, NY : Cornell University Press, [2021]Copyright date: 2021
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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A Tortilla Is Like Life : Food and Culture in the San Luis Valley of Colorado / Carole M. Counihan. by Series: Louann Atkins Temple Women & Culture Series
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Austin : University of Texas Press, [2021]Copyright date: ©2009
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Fresh : A Perishable History / Susanne Freidberg. by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Cambridge, MA : Harvard University Press, [2021]Copyright date: ©2010
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Palm Sago : A Tropical Starch from Marginal Lands / Kenneth Ruddle, John D. Rees, Patricia K. Townsend, Dennis V. Johnson. by Series: East-West Center Books
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Honolulu : University of Hawaii Press, [2021]Copyright date: ©1978
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Recipes for Russia : Food and Nationhood under the Tsars / Alison K. Smith. by Series: NIU Series in Slavic, East European, and Eurasian Studies
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Ithaca, NY : Cornell University Press, [2021]Copyright date: ©2008
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Communist Gourmet : The Curious Story of Food in the People’s Republic of Bulgaria / Albena Shkodrova. by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Budapest ; New York : Central European University Press, [2021]Copyright date: 2021
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Rethinking halal : genealogy, current trends, and new interpretations / edited by Ayang Utriza Yakin, Louis-Léon Christians. by Series: Muslim minorities ; 37.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Leiden ; Boston : Brill, [2021]Copyright date: ©2021
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - EBSCO.
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Fruits of Hawaii : Description, Nutritive Value, and Recipes (Fourth Edition) / Carey D. Miller, Katherine Bazore, Mary Bartow. by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Honolulu : University of Hawaii Press, [2021]Copyright date: ©1965
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Foodways and Daily Life in Medieval Anatolia : A New Social History / Nicolas Trépanier. by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Austin : University of Texas Press, [2021]Copyright date: ©2014
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Sephardi : Cooking the History. Recipes of the Jews of Spain and the Diaspora, from the 13th Century to Today / Hélène Jawhara Piñer. by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Boston, MA : Academic Studies Press, [2021]Copyright date: 2021
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Jazz Age Cocktails : History, Lore, and Recipes from America's Roaring Twenties / Cecelia Tichi. by Series: Washington Mews Books ; 14
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: New York, NY : New York University Press, [2021]Copyright date: 2021
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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America's First Cuisines / Sophie D. Coe. by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Austin : University of Texas Press, [2021]Copyright date: ©1994
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Sacred Consumption : Food and Ritual in Aztec Art and Culture / Elizabeth Morán. by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Austin : University of Texas Press, [2021]Copyright date: ©2016
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Control and Resistance : Food Discourse in Franco Spain / Lara Anderson. by Series: Toronto Iberic
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Toronto : University of Toronto Press, [2020]Copyright date: ©2020
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Swindled : The Dark History of Food Fraud, from Poisoned Candy to Counterfeit Coffee / Bee Wilson. by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Princeton, NJ : Princeton University Press, [2020]Copyright date: 2009
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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The Terroir of Whiskey : A Distiller's Journey Into the Flavor of Place / Rob Arnold. by Series: Arts and Traditions of the Table: Perspectives on Culinary History
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: New York, NY : Columbia University Press, [2020]Copyright date: ©2021
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Meals Matter : A Radical Economics Through Gastronomy / Michael Symons. by Series: Arts and Traditions of the Table: Perspectives on Culinary History
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: New York, NY : Columbia University Press, [2020]Copyright date: ©2020
Online resources:
Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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First Nations Cuisines - Wandel und Professionalisierung indigener Ernährungskulturen in British Columbia, Kanada / Sebastian Schellhaas. by Series: Kultur und soziale Praxis
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Bielefeld : transcript Verlag, [2020]Copyright date: ©2020
Online resources:
Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.