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I Am Not a Tractor! : How Florida Farmworkers Took On the Fast Food Giants and Won / Susan L. Marquis. by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Ithaca, NY : Cornell University Press, [2017]Copyright date: ©2017
Online resources:
Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Am Tropf von Big Food : Wie die Lebensmittelkonzerne den Süden erobern und arme Menschen krank machen / Thomas Kruchem. by Series: X-Texte zu Kultur und Gesellschaft
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Bielefeld : transcript Verlag, [2017]Copyright date: 2017
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Gastronomy, Tourism and the Media / Warwick Frost, Jennifer Laing, Clare Lade, Kim Williams, Paul Strickland, Gary Best. by Series: Aspects of Tourism
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Bristol, UK; Blue Ridge Summit, PA : Channel View Publications, [2016]Copyright date: ©2016
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Varietals of Capitalism : A Political Economy of the Changing Wine Industry / Andy Smith, Antoine Roger, Xabier Itçaina. by Series: Cornell Studies in Political Economy
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Ithaca, NY : Cornell University Press, [2016]Copyright date: ©2016
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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A Bun in the Oven : How the Food and Birth Movements Resist Industrialization / Barbara Katz Rothman. by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: New York, NY : New York University Press, [2016]Copyright date: ©2016
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Eating Beauty : The Eucharist and the Spiritual Arts of the Middle Ages / Ann W. Astell. by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Ithaca, NY : Cornell University Press, [2016]Copyright date: ©2016
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Contested Tastes : Foie Gras and the Politics of Food / Michaela DeSoucey. by Series: Princeton Studies in Cultural Sociology ; 70
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Princeton, NJ : Princeton University Press, [2016]Copyright date: ©2016
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Chow Chop Suey : Food and the Chinese American Journey / Anne Mendelson. by Series: Arts and Traditions of the Table: Perspectives on Culinary History
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: New York, NY : Columbia University Press, [2016]Copyright date: ©2016
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Recipes for Thought : Knowledge and Taste in the Early Modern English Kitchen / Wendy Wall. by Series: Material Texts
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Philadelphia : University of Pennsylvania Press, [2015]Copyright date: ©2016
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Zur Sozialen Ökologie urbaner Räume : Afrikanische Städte im Spannungsfeld von demographischer Entwicklung und Nahrungsversorgung / Cedric Janowicz. by Series: Materialitäten ; 7
Edition: 1. Aufl.
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Bielefeld : transcript Verlag, [2015]Copyright date: ©2008
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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From Canton Restaurant to Panda Express : A History of Chinese Food in the United States / Haiming Liu. by Series: Asian American Studies Today
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: New Brunswick, NJ : Rutgers University Press, [2015]Copyright date: ©2015
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Kitchen Culture in America : Popular Representations of Food, Gender, and Race / ed. by Sherrie A. Inness. by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Philadelphia : University of Pennsylvania Press, [2015]Copyright date: ©2000
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Making Sense of Taste : Food and Philosophy / Carolyn Korsmeyer. by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Ithaca, NY : Cornell University Press, [2015]Copyright date: ©2015
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Feeding, Sharing, and Devouring : Ritual and Society in Highland Odisha, India / Peter Berger. by Series: Religion and Society ; 59
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Berlin ; Boston : De Gruyter, [2015]Copyright date: ©2015
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Globalisierte Nahrungskrisen : Bruchzone Kairo / Jörg Gertel. by Series: Kultur und soziale Praxis
Edition: 1. Aufl.
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Bielefeld : transcript Verlag, [2015]Copyright date: ©2010
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Cultures of Milk : The Biology and Meaning of Dairy Products in the United States and India / Andrea S. Wiley. by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Cambridge, MA : Harvard University Press, [2014]Copyright date: ©2014
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Chop Suey, USA : The Story of Chinese Food in America / Yong Chen. by Series: Arts and Traditions of the Table: Perspectives on Culinary History
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: New York, NY : Columbia University Press, [2014]Copyright date: ©2014
Online resources:
Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.