Acta Biotechnologica : Journal of microbial, biochemical and bioanalogous technology. Volume 7, Number 2.
Material type:
- 9783112581513
- 9783112581520
- online - DeGruyter
- Issued also in print.
Item type | Current library | Call number | URL | Status | Notes | Barcode | |
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Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino Nuvola online | online - DeGruyter (Browse shelf(Opens below)) | Online access | Not for loan (Accesso limitato) | Accesso per gli utenti autorizzati / Access for authorized users | (dgr)9783112581520 |
Frontmatter -- Production of Single-Cell Protein with Cellulomonas sp. on Hempstalk Wastes -- Book Review -- An Essay on the Importance of Being Nonlinear -- Selection of Distiller's Yeasts with Particular Respect to non-Saccharomyces Strains -- Comparative Trace Element and Organic Growth Factor Requirements of Five Hansenula Species -- Book Review -- Biohalogenation Principles, Basic Roles and Applications -- Effects of Temperature on Microbial Ethanol Production II. A Thermodynamic Interpretation of the Temperature Profile Curve of Ethanol Production -- Naturwissenschaftliche und technologische Aspekte eines mechanisch-chemischen Strohaufschlußverfahrens -- Book Reviews -- Partition of Cell Particles and Macromolecules -- Zur Wechselwirkung zwischen einer Penicillium-Cellulase und wasserlöslichen Cellulosederivaten -- Book Reviews -- Azospirillum. III. Genetics, Physiology, Ecology -- Immobilisierte Biokatalysatoren — Eine Einführung -- Submerged Fermentation of Cellolignin Materials (Compared with Solid-State Fermentation and Other Alternatives) -- Auswirkungen der Methode der Linearisierung des μ-cs Verlaufs auf die Parameteranpassung bei dem Monodschen Modell -- State-Structure Models of Microbial Growth -- Book Reviews -- Plasmids in Eukaryotes Fundamentals and Applications -- Agricultural Feedstock and Waste Treatment and Engineering -- Particularities in the Kinetics of Growth and Citric-Acid Accumulation by Saccharomycopsis lipolytica -- Book Review -- Chemrawn II — Chemistry and World Food Supplies The New Frontiers -- Prototrophic Hybrids of Bakers Yeast I. Selection of Haploids and Diploids of Prototrophic Yeast -- Влияние скорости протока на морфологию клеток дрожжей Candida hydrocarbofumarica -- Einfluß von Lipidfraktionen mikrobieller Herkunft auf die Wasserausnutzung in der biologischen Stoffproduktion von Kulturpflanzen
restricted access online access with authorization star
http://purl.org/coar/access_right/c_16ec
Issued also in print.
Mode of access: Internet via World Wide Web.
In English.
Description based on online resource; title from PDF title page (publisher's Web site, viewed 27. Jan 2023)