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"As for me, I will dwell at Mizpah …": The Tell en-Nasbeh Excavations after 85 Years / ed. by Aaron J. Brody, Jeffrey R. Zorn.

Contributor(s): Material type: TextTextSeries: Gorgias Studies in the Ancient Near EastPublisher: Piscataway, NJ : Gorgias Press, [2014]Copyright date: ©2014Description: 1 online resource (326 p.)Content type:
Media type:
Carrier type:
ISBN:
  • 9781463204167
  • 9781463234980
Subject(s): Other classification:
  • online - DeGruyter
Online resources:
Contents:
Frontmatter -- Table of Contents -- List of Figures and Tables -- Tell en-Naṣbeh in the 20th and 21st Centuries -- Memories from Tell en-Naṣbeh -- Life and Death at Tell en-Naṣbeh: A Bioarchaeological Analysis -- Transjordanian Commerce with Northern Judah in the Iron II– Persian Period: Ceramic Indicators, Interregional Interaction, and Modes of Exchange at Tell en-Naṣbeh -- Iron in the Iron Age: The Life-Cycle of Agricultural Implements from Tell en-Naṣbeh -- Curating Badè’s Legacy: Management of the Tell en-Naṣbeh Collection -- “Let me eat some of that red stuff, for I am famished!” (Gen. 25:30): Preliminary Insights into Iron Age Cooking Practices at Tell en-Naṣbeh Resulting from Gas Chromatography/Mass Spectrometry Analyses -- Observations Regarding an Oil Lamp of the Late Roman– Byzantine Period from Tell en-Naṣbeh -- On the Use and Reuse of Rock-Cut Tombs and a Ritual Bath at Tell en-Naṣbeh: New Perspectives on the Roman and Byzantine Necropoleis -- Tell en-Naṣbeh’s Contributions to Understanding Iron Age Israelite Water Systems -- A Bibliography of Tell en-Naṣbeh -- Index
Summary: Collected essays on aspects of daily life at the Israelite site of Tell en-Nasbeh (biblical Mizpah of Benjamin). These include: trade and economy, death and burial, metals, cooking, water management, curation of the site’s materials, and a site bibliography.
Holdings
Item type Current library Call number URL Status Notes Barcode
eBook eBook Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino Nuvola online online - DeGruyter (Browse shelf(Opens below)) Online access Not for loan (Accesso limitato) Accesso per gli utenti autorizzati / Access for authorized users (dgr)9781463234980

Frontmatter -- Table of Contents -- List of Figures and Tables -- Tell en-Naṣbeh in the 20th and 21st Centuries -- Memories from Tell en-Naṣbeh -- Life and Death at Tell en-Naṣbeh: A Bioarchaeological Analysis -- Transjordanian Commerce with Northern Judah in the Iron II– Persian Period: Ceramic Indicators, Interregional Interaction, and Modes of Exchange at Tell en-Naṣbeh -- Iron in the Iron Age: The Life-Cycle of Agricultural Implements from Tell en-Naṣbeh -- Curating Badè’s Legacy: Management of the Tell en-Naṣbeh Collection -- “Let me eat some of that red stuff, for I am famished!” (Gen. 25:30): Preliminary Insights into Iron Age Cooking Practices at Tell en-Naṣbeh Resulting from Gas Chromatography/Mass Spectrometry Analyses -- Observations Regarding an Oil Lamp of the Late Roman– Byzantine Period from Tell en-Naṣbeh -- On the Use and Reuse of Rock-Cut Tombs and a Ritual Bath at Tell en-Naṣbeh: New Perspectives on the Roman and Byzantine Necropoleis -- Tell en-Naṣbeh’s Contributions to Understanding Iron Age Israelite Water Systems -- A Bibliography of Tell en-Naṣbeh -- Index

restricted access online access with authorization star

http://purl.org/coar/access_right/c_16ec

Collected essays on aspects of daily life at the Israelite site of Tell en-Nasbeh (biblical Mizpah of Benjamin). These include: trade and economy, death and burial, metals, cooking, water management, curation of the site’s materials, and a site bibliography.

Mode of access: Internet via World Wide Web.

In English.

Description based on online resource; title from PDF title page (publisher's Web site, viewed 08. Aug 2023)