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		Image from Amazon.com	Ernährungsforschung : Wissenschaft und Praxis. Band 33, Heft 6, 1988 ; ERNF-B, Band 33, Heft 6. by Friedrich, M. [autore] Gassmann, B. [autore] Giert, M. [autore] Grütte, F.-K. [autore] Hartig, W. [autore] Haupt, R. [autore] Münch, S. [autore] Schmandke, H. [autore] Schulze, J. [autore] Weiner, R. [autore] Series: Ernährungsforschung ; Band 33, Heft 6 Edition: Reprint 2021 Material type: Text; Format: available online ; Audience: Specialized; Publisher: Berlin ; Boston : De Gruyter, [2021]Copyright date: ©1988 Online resources: Online access Online access Cover Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter. Request article Save to lists Add to cart (remove)
		Image from Amazon.com	Ernährungsforschung : Wissenschaft und Praxis. Band 33, Heft 6. by Friedrich, M. [autore] Gassmann, B. [autore] Giert, M. [autore] Grütte, F.-K. [autore] Hartig, W. [autore] Haupt, R. [autore] Münch, S. [autore] Schmandke, H. [autore] Schulze, J. [autore] Weiner, R. [autore] Series: Ernährungsforschung ; Band 33, Heft 6 Edition: Reprint 2021 Material type: Text; Format: available online ; Audience: Specialized; Publisher: Berlin ; Boston : De Gruyter, [2021]Copyright date: ©1988 Online resources: Online access Online access Cover Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter. Request article Save to lists Add to cart (remove)