Ernährungsforschung : Wissenschaft und Praxis. Band 27, Heft 5.
Material type:
TextSeries: Ernährungsforschung ; Band 27, Heft 5Publisher: Berlin ; Boston : De Gruyter, [2021]Copyright date: ©1982Edition: Reprint 2021Description: 1 online resource (36 p.)Content type: - 9783112583050
- 9783112583067
- online - DeGruyter
| Item type | Current library | Call number | URL | Status | Notes | Barcode | |
|---|---|---|---|---|---|---|---|
eBook
|
Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino Nuvola online | online - DeGruyter (Browse shelf(Opens below)) | Online access | Not for loan (Accesso limitato) | Accesso per gli utenti autorizzati / Access for authorized users | (dgr)9783112583067 |
restricted access online access with authorization star
http://purl.org/coar/access_right/c_16ec
Mode of access: Internet via World Wide Web.
In German.
Description based on online resource; title from PDF title page (publisher's Web site, viewed 10. Jan 2022)