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Acta Biotechnologica : Journal of microbial, biochemical and bioanalogous technology. Volume 9, Number 4, 1989.

Contributor(s): Material type: TextTextSeries: Acta Biotechnologica ; Volume 9, Number 4Publisher: Berlin ; Boston : De Gruyter, [2022]Copyright date: ©1989Edition: Reprint 2021Description: 1 online resource (100 p.)Content type:
Media type:
Carrier type:
ISBN:
  • 9783112581933
  • 9783112581940
Subject(s): Other classification:
  • online - DeGruyter
Online resources: Available additional physical forms:
  • Issued also in print.
Contents:
Frontmatter -- Instructions to Authors -- Molecular Basis of Biodegradation of Chloroaromatic Compounds -- Biosynthesis of Protein by Microscopic Fungi in Solid State Fermentation. III. The Effect of Different Cultivation Methods and Various Media on Protein Biosynthesis by Aspergillus oryzae A. or. 11 -- Book Review -- Mathematical Modelling of Immobilized Living Yeast Cell Reactor for Sugar Byconversion to Ethanol -- Neuere Erkenntnisse zur Regulation des Sekundärstoffwechsels von Streptomyceten -- Book Review -- Optimization of Some Culture Parameters and Properties of β-Glucosidase and β-Xylosidase from Pénicillium funiculosum NRRL — 13033 -- Book Review -- Book Review -- Influence of the Mycelium Growth Conditions on the Production of Amylolytic, Proteolytic and Pectinolytic Enzymes by Aspergillus niger C -- Book Review -- Book Review -- Comparative Determination of the Bates of Kluyveromyces Bulgaricus Protoplast Formation by the Coulter Counter Technique and Spectrophotometry -- Book Review -- Assays of Urea and Arginase with a Biocatalytic Membrane Electrode Operating on Conductimetric Principle -- Book Review -- Book Review -- Short Communications -- The Effects of Some Inorganic Salts on the Ethanol Fermentation of Juniper Berry Sugars -- UV/VIS Diffuse Reflectance and Fluorescence Spectroscopy of Glucose Fermentation with Saccharomyces cerevisiae -- Book Review -- Book Review -- Short Communications -- Productivity of Cultures from Secondary Colonies of Streptomycetes Producing Anthracycline Antibiotics -- Book Review -- Contents
Holdings
Item type Current library Call number URL Status Notes Barcode
eBook eBook Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino Nuvola online online - DeGruyter (Browse shelf(Opens below)) Online access Not for loan (Accesso limitato) Accesso per gli utenti autorizzati / Access for authorized users (dgr)9783112581940

Frontmatter -- Instructions to Authors -- Molecular Basis of Biodegradation of Chloroaromatic Compounds -- Biosynthesis of Protein by Microscopic Fungi in Solid State Fermentation. III. The Effect of Different Cultivation Methods and Various Media on Protein Biosynthesis by Aspergillus oryzae A. or. 11 -- Book Review -- Mathematical Modelling of Immobilized Living Yeast Cell Reactor for Sugar Byconversion to Ethanol -- Neuere Erkenntnisse zur Regulation des Sekundärstoffwechsels von Streptomyceten -- Book Review -- Optimization of Some Culture Parameters and Properties of β-Glucosidase and β-Xylosidase from Pénicillium funiculosum NRRL — 13033 -- Book Review -- Book Review -- Influence of the Mycelium Growth Conditions on the Production of Amylolytic, Proteolytic and Pectinolytic Enzymes by Aspergillus niger C -- Book Review -- Book Review -- Comparative Determination of the Bates of Kluyveromyces Bulgaricus Protoplast Formation by the Coulter Counter Technique and Spectrophotometry -- Book Review -- Assays of Urea and Arginase with a Biocatalytic Membrane Electrode Operating on Conductimetric Principle -- Book Review -- Book Review -- Short Communications -- The Effects of Some Inorganic Salts on the Ethanol Fermentation of Juniper Berry Sugars -- UV/VIS Diffuse Reflectance and Fluorescence Spectroscopy of Glucose Fermentation with Saccharomyces cerevisiae -- Book Review -- Book Review -- Short Communications -- Productivity of Cultures from Secondary Colonies of Streptomycetes Producing Anthracycline Antibiotics -- Book Review -- Contents

restricted access online access with authorization star

http://purl.org/coar/access_right/c_16ec

Issued also in print.

Mode of access: Internet via World Wide Web.

In German.

Description based on online resource; title from PDF title page (publisher's Web site, viewed 01. Dez 2022)