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Ernährungsforschung : Wissenschaft und Praxis. Band 21, Heft 1.

Contributor(s): Material type: TextTextSeries: Ernährungsforschung ; Band 21, Heft 1Publisher: Berlin ; Boston : De Gruyter, [2021]Copyright date: ©1976Edition: Reprint 2021Description: 1 online resource (44 p.)Content type:
Media type:
Carrier type:
ISBN:
  • 9783112488317
  • 9783112488324
Subject(s): Other classification:
  • online - DeGruyter
Online resources:
Holdings
Item type Current library Call number URL Status Notes Barcode
eBook eBook Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino Nuvola online online - DeGruyter (Browse shelf(Opens below)) Online access Not for loan (Accesso limitato) Accesso per gli utenti autorizzati / Access for authorized users (dgr)9783112488324

restricted access online access with authorization star

http://purl.org/coar/access_right/c_16ec

Mode of access: Internet via World Wide Web.

In German.

Description based on online resource; title from PDF title page (publisher's Web site, viewed 10. Jan 2022)