Acta Biotechnologica : Journal of microbial, biochemical and bioanalogous technology. Volume 6, Number 2.
Material type:
- 9783112532997
- 9783112533000
- online - DeGruyter
- Issued also in print.
Item type | Current library | Call number | URL | Status | Notes | Barcode | |
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Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino Nuvola online | online - DeGruyter (Browse shelf(Opens below)) | Online access | Not for loan (Accesso limitato) | Accesso per gli utenti autorizzati / Access for authorized users | (dgr)9783112533000 |
Frontmatter -- Biotechnology: Health Care, Agriculture, Industry, Environment -- Purification and Characterization of two Extracellular P-Glucosidases from Trichoderma viride ITCC 1433 -- Book Reviews -- Gas Balance Method for Testing of Microbial Growth Efficiency after Carbon Substrate Pulse -- Der substratlimitierte pH-Auxostat — Eine neue Methode zur kontinuierlichen Kultur -- A New System of Gassing-Incubation Cabinets (in German) -- Book Reviews -- Biotransformations. XIX. Reduction of Some Terpenic Ketones by means of Immobilized Cells of Rhodotorula mucilaginosa -- Autolysis of Disintegrated Cells of the Yeast Saccharomyces cerevisiae -- Xylan-Containing Supports Used to Separate Xylanase from the Cellulases of Aspergillus terreus F-413 -- Optimal Production of Cellulolytic Enzymes and their Location in Trichoderma pseudokoningii -- Production, Characterization and Use of Expendable Kefir Starter Culture in the Kefir Production Process -- The Effect of Automatic pH Maintenance on Steady State Cultivation Regimes and Their Stability A Theoretical Study of the Case of a Perfect pH Controller and Perfect Stirring -- Book Review -- Mechanismen des Wassertransportes bei der Getreideweiche -- Book Reviews -- Short Communication -- Silierung durch aerobe Säuerung — paradoxer Einfall oder praktische Lösung? -- Book Reviews -- Contents
restricted access online access with authorization star
http://purl.org/coar/access_right/c_16ec
Issued also in print.
Mode of access: Internet via World Wide Web.
In English.
Description based on online resource; title from PDF title page (publisher's Web site, viewed 29. Jun 2022)