Acta Biotechnologica : Journal of microbial, biochemical and bioanalogous technology. Volume 8, Number 1, 1988.
Material type:
- 9783112581735
- 9783112581742
- online - DeGruyter
- Issued also in print.
Item type | Current library | Call number | URL | Status | Notes | Barcode | |
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Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino Nuvola online | online - DeGruyter (Browse shelf(Opens below)) | Online access | Not for loan (Accesso limitato) | Accesso per gli utenti autorizzati / Access for authorized users | (dgr)9783112581742 |
Frontmatter -- Instructions to Authors -- Biotechnologische Produktion mikrobieller Wirkstoffe: ein Beispiel für die Nutzung des Adaptationspotentials von Mikroorganismen -- A Fed-Batch Cultivation Method for the Simultaneous Utilization of Glucose and Formate by Yeasts -- Book Review -- Effects of Temperature on Microbial Ethanol Production III. The Influence of the Temperature on the Relation existing between the Specific Ethanol Formation Rate of the Yeast Saccharomyces cerevisiae Sc 5 and the Ethanol Concentration in the Culture Medium -- Production of Ethanol from Cassava Whey -- Book Review -- Immobilization of Fungal Peroxidase on Alkylaminated Organic and Inorganic Porous Supports -- Book Review -- Influence of Antioxidants on the Growth of Microorganisms (in Russian) -- Book Review -- Monitoring Microbial Product Synthesis by Measurement of the Dehydrogenase Activity -- Book Review -- Zum zeitlichen Verlauf von Substratkonzentrationsprofilen in einer Enzymträgerkugel -- Mikrobiologische Kohleentschwefelung -- Use of the Luciferin-Luciferase Assay of ATP for Measuring the Bacterial Growth: Application to Escherichia coli -- Acid-Base Solar Biobattery Exploiting Water Plants -- High Performance Liquid Chromatography and Biotechnological Application of Several Oxidoreductases -- Book Reviews I- III -- Contents
restricted access online access with authorization star
http://purl.org/coar/access_right/c_16ec
Issued also in print.
Mode of access: Internet via World Wide Web.
In English.
Description based on online resource; title from PDF title page (publisher's Web site, viewed 01. Dez 2022)