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The World Food Problem : Tackling the Causes of Undernutrition in the Third World / Phillips Foster, Howard D. Leathers. by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Boulder : Lynne Rienner Publishers, [2023]Copyright date: ©1999
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Jews, Food, and Spain : The Oldest Medieval Spanish Cookbook and the Sephardic Culinary Heritage / Hélène Jawhara Piñer. by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Boston, MA : Academic Studies Press, [2022]Copyright date: 2022
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Food Culture in Medieval Scandinavia / ed. by Andrea Maraschi, Viktória Gyönki. by Series: The Early Medieval North Atlantic ; 15
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Amsterdam : Amsterdam University Press, [2022]Copyright date: ©2022
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Dante's Gluttons : Food and Society from the Convivio to the Comedy / Danielle Callegari. by Series: Food Culture, Food History before 1900 ; 2
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Amsterdam : Amsterdam University Press, [2022]Copyright date: ©2022
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Substance and Seduction : Ingested Commodities in Early Modern Mesoamerica / ed. by Kathryn E. Sampeck, Stacey Schwartzkopf. by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Austin : University of Texas Press, [2021]Copyright date: ©2017
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Getting Something to Eat in Jackson : Race, Class, and Food in the American South / Joseph C. Ewoodzie. by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Princeton, NJ : Princeton University Press, [2021]Copyright date: ©2021
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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A Tortilla Is Like Life : Food and Culture in the San Luis Valley of Colorado / Carole M. Counihan. by Series: Louann Atkins Temple Women & Culture Series
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Austin : University of Texas Press, [2021]Copyright date: ©2009
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Recipes for Russia : Food and Nationhood under the Tsars / Alison K. Smith. by Series: NIU Series in Slavic, East European, and Eurasian Studies
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Ithaca, NY : Cornell University Press, [2021]Copyright date: ©2008
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Foodways and Daily Life in Medieval Anatolia : A New Social History / Nicolas Trépanier. by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Austin : University of Texas Press, [2021]Copyright date: ©2014
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Sacred Consumption : Food and Ritual in Aztec Art and Culture / Elizabeth Morán. by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Austin : University of Texas Press, [2021]Copyright date: ©2016
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Nourishing Life : Foodways and Humanity in an African Town / Arianna Huhn. by Series: Food, Nutrition, and Culture ; 7
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: New York ; Oxford : Berghahn Books, [2020]Copyright date: 2020
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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The Trouble with Snack Time : Children's Food and the Politics of Parenting / Jennifer Patico. by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: New York, NY : New York University Press, [2020]Copyright date: ©2020
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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A Recipe for Gentrification : Food, Power, and Resistance in the City / ed. by Joshua Sbicca, Yuki Kato, Alison Hope Alkon. by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: New York, NY : New York University Press, [2020]Copyright date: ©2020
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Lebendige Produkte : Obst und Gemüse als gestaltete Dinge / Johanna Kleinert. by Series: Design ; 49
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Bielefeld : transcript Verlag, [2020]Copyright date: ©2020
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Nourishing the Nation : Food as National Identity in Catalonia / Venetia Johannes. by Series: New Directions in Anthropology ; 44
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: New York ; Oxford : Berghahn Books, [2019]Copyright date: ©2019
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Agricultural Price Policy : A Practitioner's Guide to Partial-Equilibrium Analysis / Isabelle Tsakok. by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publisher: Ithaca, NY : Cornell University Press, [2019]Copyright date: ©1990
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Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.