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| 001 | 198454 | ||
| 003 | IT-RoAPU | ||
| 005 | 20221214233045.0 | ||
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| 007 | cr || |||||||| | ||
| 008 | 220424t20122012pau fo d z eng d | ||
| 019 | _a(OCoLC)979904848 | ||
| 020 |
_a9780812244069 _qprint |
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| 020 |
_a9780812205794 _qPDF |
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| 024 | 7 |
_a10.9783/9780812205794 _2doi |
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| 035 | _a(DE-B1597)9780812205794 | ||
| 035 | _a(DE-B1597)449546 | ||
| 035 | _a(OCoLC)810039384 | ||
| 040 |
_aDE-B1597 _beng _cDE-B1597 _erda |
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| 050 | 4 |
_aHF5474.I82 _bB535 2012 |
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| 072 | 7 |
_aSOC002000 _2bisacsh |
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| 082 | 0 | 4 |
_a381/.4564130945121 _223 |
| 084 | _aonline - DeGruyter | ||
| 100 | 1 |
_aBlack, Rachel E. _eautore |
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| 245 | 1 | 0 |
_aPorta Palazzo : _bThe Anthropology of an Italian Market / _cRachel E. Black. |
| 264 | 1 |
_aPhiladelphia : _bUniversity of Pennsylvania Press, _c[2012] |
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| 264 | 4 | _c©2012 | |
| 300 |
_a1 online resource (232 p.) : _b12 illus. |
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| 336 |
_atext _btxt _2rdacontent |
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| 337 |
_acomputer _bc _2rdamedia |
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| 338 |
_aonline resource _bcr _2rdacarrier |
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| 347 |
_atext file _bPDF _2rda |
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| 490 | 0 | _aContemporary Ethnography | |
| 505 | 0 | 0 |
_tFrontmatter -- _tContents -- _tForeword -- _tIntroduction. Going to Market -- _tChapter 1. The Market as a Field -- _tChapter 2. The Evolution of a Market -- _tChapter 3. A Neighborhood, a Square, and a Market -- _tChapter 4. Fare la spesa: Shopping, Morality, and Anxiety at the Market -- _tChapter 5. Il Ventre di Torino: Migration and Food -- _tChapter 6. Kumalé: Ethnogastronomic Tourism -- _tChapter 7. Nostrano: The Farmers' Market, Local Food, and Place -- _tConclusion. La Piazza-City, Public Space, and Sociability -- _tNotes -- _tBibliography -- _tIndex -- _tAcknowledgments |
| 506 | 0 |
_arestricted access _uhttp://purl.org/coar/access_right/c_16ec _fonline access with authorization _2star |
|
| 520 | _aPorta Palazzo, arguably Western Europe's largest open-air market, is a central economic, social, and cultural hub for Italians and migrants in the city of Turin. Open-air markets like Porta Palazzo have existed for centuries in Europe; although their function has changed over time-traditional markets are no longer the primary place to buy food-they remain popular destinations. In an age of supermarkets and online commerce, markets offer unique social and cultural opportunities and bring together urban and rural worldviews. These factors are often overlooked in traditional economic studies of food distribution, but anthropologist Rachel E. Black contends that social relations are essential for building and maintaining valuable links between production and consumption.From the history of Porta Palazzo to the current growing pains of the market, this book concentrates on points where trade meets cultural identities and cuisine. Its detailed and perceptive portraits of the market bring into relief the lives of the vendors, shoppers, and passersby. Black's ethnography illuminates the daily work of market-going and the anxieties of shoppers as they navigate the market. It examines migration, the link between cuisine and cultural identity, culinary tourism, the connection between the farmers' market and the production of local food, and the urban planning issues negotiated by the city of Turin and market users during a recent renovation. This vibrant study, featuring a foreword by Slow Food Movement founder Carlo Petrini, makes a strong case for why markets like Porta Palazzo are critical for fostering culinary culture and social life in cities. | ||
| 530 | _aIssued also in print. | ||
| 538 | _aMode of access: Internet via World Wide Web. | ||
| 546 | _aIn English. | ||
| 588 | 0 | _aDescription based on online resource; title from PDF title page (publisher's Web site, viewed 24. Apr 2022) | |
| 650 | 0 | _aBlack, Rachel, -- 1975- -- Homes and haunts -- Italy -- Turin. | |
| 650 | 0 | _aGrocery shopping -- Social aspects -- Italy -- Turin. | |
| 650 | 0 |
_aGrocery shopping _xSocial aspects _zItaly _zTurin. |
|
| 650 | 0 | _aGrocery trade -- Social aspects -- Italy -- Turin. | |
| 650 | 0 |
_aGrocery trade _xSocial aspects _zItaly _zTurin. |
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| 650 | 0 | _aMarkets -- Italy -- Turin -- Sociological aspects. | |
| 650 | 0 |
_aMarkets _zItaly _zTurin _xSociological aspects. |
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| 650 | 0 | _aPorta Palazzo (Market : Turin, Italy). | |
| 650 | 0 | _aTurin (Italy) -- Social conditions. | |
| 650 | 4 | _aFolklore. | |
| 650 | 7 |
_aSOCIAL SCIENCE / Anthropology / General. _2bisacsh |
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| 653 | _aAnthropology. | ||
| 653 | _aFolklore. | ||
| 653 | _aLinguistics. | ||
| 700 | 1 |
_aPetrini, Carlo _eautore |
|
| 850 | _aIT-RoAPU | ||
| 856 | 4 | 0 | _uhttps://doi.org/10.9783/9780812205794 |
| 856 | 4 | 0 | _uhttps://www.degruyter.com/isbn/9780812205794 |
| 856 | 4 | 2 |
_3Cover _uhttps://www.degruyter.com/document/cover/isbn/9780812205794/original |
| 942 | _cEB | ||
| 999 |
_c198454 _d198454 |
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