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001 228494
003 IT-RoAPU
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006 m|||||o||d||||||||
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008 240625t20192019nyu fo d z eng d
020 _a9781789204377
_qprint
020 _a9781789204384
_qPDF
024 7 _a10.1515/9781789204384
_2doi
035 _a(DE-B1597)9781789204384
035 _a(DE-B1597)635833
035 _a(OCoLC)1132376753
040 _aDE-B1597
_beng
_cDE-B1597
_erda
072 7 _aSOC055000
_2bisacsh
082 0 4 _a394.1/209467
_qOCoLC
_223/eng/20230216
084 _aonline - DeGruyter
100 1 _aJohannes, Venetia
_eautore
245 1 0 _aNourishing the Nation :
_bFood as National Identity in Catalonia /
_cVenetia Johannes.
264 1 _aNew York ;
_aOxford :
_bBerghahn Books,
_c[2019]
264 4 _c©2019
300 _a1 online resource (278 p.)
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
347 _atext file
_bPDF
_2rda
490 0 _aNew Directions in Anthropology ;
_v44
505 0 0 _tFrontmatter --
_tContents --
_tIllustrations --
_tAcknowledgements --
_tNote on Language and Translation --
_tIntroduction: Nourishing Catalan Nationalism --
_tChapter 1 Catalan Cookbooks: Creating Catalonia through Culinary Literature --
_tChapter 2 The Foundational Sauces and National Dishes --
_tChapter 3 Catalan Cuisine in Context --
_tChapter 4 The Gastronomic Calendar: Seasonality, Festivity and Territory --
_tChapter 5 Flags and Flavours: National Days and Their Foods --
_tConclusion: Cuisine as National Identity --
_tGlossary --
_tReferences --
_tIndex
506 0 _arestricted access
_uhttp://purl.org/coar/access_right/c_16ec
_fonline access with authorization
_2star
520 _aIn the early twenty-first century, nationalism has seen a surprising resurgence across the Western world. In the Catalan Autonomous Community in northeastern Spain, this resurgence has been most apparent in widespread support for Catalonia’s pro-independence movement, and the popular assertion of Catalan symbols, culture and identity in everyday life. Nourishing the Nation provides an ethnographic account of the everyday experience of national identity in Catalonia, using an essential, everyday object of consumption: food. As a crucial element of Catalan cultural life, a focus on food provides unique insight into the lived realities of Catalan nationalism, and how Catalans experience and express their national identity today.
538 _aMode of access: Internet via World Wide Web.
546 _aIn English.
588 0 _aDescription based on online resource; title from PDF title page (publisher's Web site, viewed 25. Jun 2024)
650 0 _aCooking, Spanish
_xCatalonian style
_xSocial aspects.
650 0 _aFood habits
_xPolitical aspects
_zSpain
_zCatalonia.
650 0 _aFood habits
_xSocial aspects
_zSpain
_zCatalonia.
650 0 _aNational characteristics, Catalan.
650 0 _aNationalism
_zSpain
_zCatalonia.
650 7 _aSOCIAL SCIENCE / Agriculture & Food (see also POLITICAL SCIENCE / Public Policy / Agriculture & Food Policy).
_2bisacsh
653 _aAutonomy of Catalonia.
653 _aCatalan Identity.
653 _aCulinary Nationalism.
653 _aDetailed Ethnographic Monographs of Nationalisms.
653 _aEveryday Experience of Nationalism in Catalonia.
653 _aGastronationalism.
653 _aIndependence Movement.
653 _aJosep R. Llobera.
653 _aSpanish Regional Cuisine.
850 _aIT-RoAPU
856 4 0 _uhttps://doi.org/10.1515/9781789204384?locatt=mode:legacy
856 4 0 _uhttps://www.degruyter.com/isbn/9781789204384
856 4 2 _3Cover
_uhttps://www.degruyter.com/document/cover/isbn/9781789204384/original
942 _cEB
999 _c228494
_d228494