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| 001 | 228949 | ||
| 003 | IT-RoAPU | ||
| 005 | 20221214235051.0 | ||
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| 007 | cr || |||||||| | ||
| 008 | 210830t20122012enk fo d z eng d | ||
| 010 | _a2012036511 | ||
| 020 |
_a9781845413873 _qprint |
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| 020 |
_a9781845413880 _qPDF |
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| 024 | 7 |
_a10.21832/9781845413880 _2doi |
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| 035 | _a(DE-B1597)9781845413880 | ||
| 035 | _a(DE-B1597)541763 | ||
| 035 | _a(OCoLC)1135579844 | ||
| 040 |
_aDE-B1597 _beng _cDE-B1597 _erda |
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| 050 | 0 | 0 |
_aG156.5.H47 _bS84 2013 |
| 050 | 4 |
_aG156.5.H47 _bS84 2013 |
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| 072 | 7 |
_aBUS081000 _2bisacsh |
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| 082 | 0 | 4 | _a338.1/73609 |
| 084 | _aonline - DeGruyter | ||
| 245 | 0 | 0 |
_aSugar Heritage and Tourism in Transition / _ced. by Lee Jolliffe. |
| 264 | 1 |
_aBristol, UK; _aBlue Ridge Summit, PA : _bChannel View Publications, _c[2012] |
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| 264 | 4 | _c©2012 | |
| 300 | _a1 online resource (248 p.) | ||
| 336 |
_atext _btxt _2rdacontent |
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| 337 |
_acomputer _bc _2rdamedia |
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| 338 |
_aonline resource _bcr _2rdacarrier |
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| 347 |
_atext file _bPDF _2rda |
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| 490 | 0 |
_aTourism and Cultural Change ; _v32 |
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| 505 | 0 | 0 |
_tFrontmatter -- _tContents -- _tAcknowledgements -- _tContributors -- _tPart 1: Introduction -- _t1. Connecting Sugar Heritage and Tourism -- _tPart 2: Perspectives from Sugar-Producing Countries -- _t2. Tourism Potential at the Origins of Sugar Production -- _t3. Sugar-Related Tourism in Australia: A Historical Perspective -- _t4. Brazil's Sugar Heritage and Tourism - From Engenhos to Cachaça -- _tPart 3: Perspectives from Countries Transitioning from Sugar to Tourism -- _t5. The Industrial Heritage of Sugar at World Heritage Sites in the Caribbean -- _t6. Developing Sugar Heritage Tourism in St Kitts -- _t7. The Contested Heritage of Sugar and Slavery at Tourism Attractions in Barbados and St Lucia -- _t8. Transforming Taiwan's Sugar Refineries for Leisure and Tourism -- _tPart 4: Consuming Sugar and its Heritage -- _t9. Sugar in Tourism: 'Wrapped in Devonshire Sunshine' -- _t10. Sugarcane and the Sugar Train: Linking Tradition, Trade and Tourism in Tropical North Queensland -- _t11. From Sugar as Industry to Sugar as Heritage: Changing Perceptions of the Chelsea Sugar Works -- _t12. Sugar Heritage at the World's Museums -- _tPart 5: Conclusion -- _t13. Issues and Trends in Sugar Heritage Tourism -- _tIndex |
| 506 | 0 |
_arestricted access _uhttp://purl.org/coar/access_right/c_16ec _fonline access with authorization _2star |
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| 520 | _aSugar as a global commodity has shaped our world, impacting cultures and influencing cuisine. The heritage of sugar is investigated in the context of globalization and tourism development. Facets of the sugar story include colonization, enslavement, decolonization and postcolonial tourism while cultural practices traced to sugar include carnival and confectionery as souvenirs. However, what happens where sugar is still produced, where production is in decline, or where the country has exited from producing? How is sugar engrained in national identities and how does this influence tourism? From the perspectives of contributing authors, destination examples include Brazil, India, Taiwan, New Zealand, Australia, Barbados, Cuba, Dominican Republic, St. Lucia, and St. Kitts. This is the first work examining sugar heritage in relation to tourism from a global perspective, identifying related tourism directions. | ||
| 530 | _aIssued also in print. | ||
| 538 | _aMode of access: Internet via World Wide Web. | ||
| 546 | _aIn English. | ||
| 588 | 0 | _aDescription based on online resource; title from PDF title page (publisher's Web site, viewed 30. Aug 2021) | |
| 650 | 0 | _aCulture and tourism. | |
| 650 | 0 | _aHeritage tourism. | |
| 650 | 0 |
_aSugar industry _xHistory. |
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| 650 | 0 |
_aSugar trade _xEconomic aspects. |
|
| 650 | 0 |
_aSugar trade _xHistory. |
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| 650 | 0 |
_aSugar trade _xSocial aspects. |
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| 650 | 0 |
_aSugar _xSocial aspects. |
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| 650 | 0 | _aTourism. | |
| 650 | 4 | _aCultural studies. | |
| 650 | 4 | _aGeneral & world history. | |
| 650 | 4 | _aTourism industry. | |
| 650 | 7 |
_aBUSINESS & ECONOMICS / Industries / Hospitality, Travel & Tourism. _2bisacsh |
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| 653 | _acolonisation. | ||
| 653 | _aglobalisation. | ||
| 653 | _aheritage. | ||
| 653 | _aslavery. | ||
| 653 | _asouvenirs. | ||
| 653 | _asugar. | ||
| 653 | _atourism development. | ||
| 700 | 1 |
_aBest, Mechelle N. _eautore |
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| 700 | 1 |
_aCleave, Paul _eautore |
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| 700 | 1 |
_aDodds, Rachel _eautore |
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| 700 | 1 |
_aFlecha, Angela Cabral _eautore |
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| 700 | 1 |
_aForristal, Linda Joyce _eautore |
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| 700 | 1 |
_aGriggs, Peter D. _eautore |
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| 700 | 1 |
_aInniss, Tara A. _eautore |
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| 700 | 1 |
_aJolliffe, Lee _eautore _ecuratore |
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| 700 | 1 |
_aLegget, Jane _eautore |
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| 700 | 1 |
_aLiu, Abby _eautore |
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| 700 | 1 |
_aPhulgence, Winston F. _eautore |
|
| 700 | 1 |
_aWhite, Leanne _eautore |
|
| 850 | _aIT-RoAPU | ||
| 856 | 4 | 0 | _uhttps://doi.org/10.21832/9781845413880 |
| 856 | 4 | 0 | _uhttps://www.degruyter.com/isbn/9781845413880 |
| 856 | 4 | 2 |
_3Cover _uhttps://www.degruyter.com/cover/covers/9781845413880.jpg |
| 942 | _cEB | ||
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_c228949 _d228949 |
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