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001 273173
003 IT-RoAPU
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008 220110t20211978gw fo d z ger d
020 _a9783112488157
_qprint
020 _a9783112488164
_qPDF
024 7 _a10.1515/9783112488164
_2doi
035 _a(DE-B1597)9783112488164
035 _a(DE-B1597)597942
040 _aDE-B1597
_beng
_cDE-B1597
_erda
072 7 _aMED058150
_2bisacsh
084 _aonline - DeGruyter
245 0 0 _aErnährungsforschung :
_bWissenschaft und Praxis.
_nBand 23, Heft 3.
250 _aReprint 2021
264 1 _aBerlin ;
_aBoston :
_bDe Gruyter,
_c[2021]
264 4 _c©1978
300 _a1 online resource (36 p.)
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
347 _atext file
_bPDF
_2rda
490 0 _aErnährungsforschung ;
_vBand 23, Heft 3
506 0 _arestricted access
_uhttp://purl.org/coar/access_right/c_16ec
_fonline access with authorization
_2star
538 _aMode of access: Internet via World Wide Web.
546 _aIn German.
588 0 _aDescription based on online resource; title from PDF title page (publisher's Web site, viewed 10. Jan 2022)
650 7 _aMEDICAL / Nursing / Nutrition.
_2bisacsh
700 1 _aBorgwardt, J.
_eautore
700 1 _aBuske, B.
_eautore
700 1 _aDonat, P.
_eautore
700 1 _aGütz, H.-J.
_eautore
700 1 _aKujawa, M.
_eautore
700 1 _aMacholz, R. M.
_eautore
700 1 _aMöhr, M.
_eautore
700 1 _aMüller, F.
_eautore
700 1 _aNeumann, H.
_eautore
700 1 _aNowotnick, G.
_eautore
700 1 _aSodemann, K.
_eautore
700 1 _aTreder, W.
_eautore
700 1 _aUlbricht, G.
_eautore
700 1 _aWoggon, H.
_eautore
850 _aIT-RoAPU
856 4 0 _uhttps://doi.org/10.1515/9783112488164
856 4 0 _uhttps://www.degruyter.com/isbn/9783112488164
856 4 2 _3Cover
_uhttps://www.degruyter.com/document/cover/isbn/9783112488164/original
942 _cEB
999 _c273173
_d273173