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001 276980
003 IT-RoAPU
005 20221215002152.0
006 m|||||o||d||||||||
007 cr || ||||||||
008 221201t20221989gw fo d z ger d
019 _a(OCoLC)1302166255
020 _a9783112581919
_qprint
020 _a9783112581926
_qPDF
024 7 _a10.1515/9783112581926
_2doi
035 _a(DE-B1597)9783112581926
035 _a(DE-B1597)607996
035 _a(OCoLC)1301546243
040 _aDE-B1597
_beng
_cDE-B1597
_erda
072 7 _aSCI010000
_2bisacsh
084 _aonline - DeGruyter
245 0 0 _aActa Biotechnologica :
_bJournal of microbial, biochemical and bioanalogous technology.
_nVolume 9, Number 5,
_p1989.
250 _aReprint 2021
264 1 _aBerlin ;
_aBoston :
_bDe Gruyter,
_c[2022]
264 4 _c©1989
300 _a1 online resource (108 p.)
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
347 _atext file
_bPDF
_2rda
490 0 _aActa Biotechnologica ;
_vVolume 9, Number 5
505 0 0 _tFrontmatter --
_tInstructions to Authors --
_tImportance of Bacteriophages in Fermentation Processes --
_tBook Review --
_tEnergetic Efficiency of Complex Substrate Utilization by Tricho derma viride --
_tEffects of Temperature on Microbial Production IV. The Influence of Ethanol on the Temperature-Profile Curve of Ethanol Production --
_tBook Review --
_tBook Review --
_tIrradiation Treatment of Straw for its Microbiological Conversion — A Method for the Production of Feed Protein --
_tBook Review --
_tNew Synthetic Route to 9a-Hydroxy-4-androsten-3,17-dione --
_tBook Review --
_tSimulation of a Bacterial Population Structure in Continuous Cultivation by a Dissociation Process: An Application to Rhodococcus rubropertinctus --
_tEnzyme Production by Growing Cells of Acinetobacter in Presence of Sophoroselipid and Triton X-100 --
_tBook Review --
_tHollow Fiber Modules as a Tool for Enzyme and Cell Immobilization --
_tShort Communications --
_tEinfluß der Kultivierungsbedingungen von Mikroorganismen auf ihre Metallsorption --
_tBook Review --
_tBook Review --
_tShort Communications --
_tDegradation of L-Arabonate by Extracts of Different Filamentous Fungi --
_tBook Review --
_tBook Reviews --
_tShort Communications --
_tDegradation of Some Sugars and Sugar Acids by the Nonphosphorylated D-Gluconate Pathway in Aspergillus ustus --
_tBook Reviews --
_tShort Communications --
_tCharacterization of Biotechnological Processes and Products Using High-Performance Liquid Chromatography (HPLC). V. Analysis of Organic Acids in the 2-Oxo-D-gIuconic Acid Synthesis --
_tBook Review --
_tContents
506 0 _arestricted access
_uhttp://purl.org/coar/access_right/c_16ec
_fonline access with authorization
_2star
530 _aIssued also in print.
538 _aMode of access: Internet via World Wide Web.
546 _aIn German.
588 0 _aDescription based on online resource; title from PDF title page (publisher's Web site, viewed 01. Dez 2022)
650 7 _aSCIENCE / Biotechnology.
_2bisacsh
700 1 _aApine, A.
_eautore
700 1 _aBabitskaya, V. G.
_eautore
700 1 _aBecker, U.
_eautore
700 1 _aDrozdov-Tikhomerov, L. N.
_eautore
700 1 _aElshafei, A. M.
_eautore
700 1 _aGey, M.
_eautore
700 1 _aGrizhebovskaya, A. T.
_eautore
700 1 _aGötzrath, M.
_eautore
700 1 _aHommel, R.
_eautore
700 1 _aHübner, K.
_eautore
700 1 _aIske, U.
_eautore
700 1 _aJakubowski, W.
_eautore
700 1 _aKleber, H. P.
_eautore
700 1 _aLeite, M.
_eautore
700 1 _aMil’ko, E. C.
_eautore
700 1 _aNagel, B.
_eautore
700 1 _aNattermüller, W.
_eautore
700 1 _aPavlov, A. V.
_eautore
700 1 _aPetryaev, E. V.
_eautore
700 1 _aRichter, K.
_eautore
700 1 _aRietzschel, A.
_eautore
700 1 _aRucka, M.
_eautore
700 1 _aShvinka, J.
_eautore
700 1 _aSklbiisska, M.
_eautore
700 1 _aSroka, Z.
_eautore
700 1 _aStakheev, I. V.
_eautore
700 1 _aStottmeister, U.
_eautore
700 1 _aThiersch, A.
_eautore
700 1 _aUszycka-Horawa, T.
_eautore
700 1 _aVetrov, V. S.
_eautore
700 1 _aWünsche, L.
_eautore
700 1 _aZeltina, M.
_eautore
850 _aIT-RoAPU
856 4 0 _uhttps://doi.org/10.1515/9783112581926
856 4 0 _uhttps://www.degruyter.com/isbn/9783112581926
856 4 2 _3Cover
_uhttps://www.degruyter.com/document/cover/isbn/9783112581926/original
942 _cEB
999 _c276980
_d276980