Das Pferdefleischessen : Eine historische, diätetische, volkswirthschaftliche und ethische Untersuchung in einer Vorlesung / Chr. Jos. Fuchs.
Material type:
TextPublisher: Berlin ; Boston : De Gruyter, [1860]Copyright date: 1859Edition: Reprint 2022Description: 1 online resource (39 p.)Content type: - 9783112680414
- 9783112680421
- 636.1
- online - DeGruyter
- Issued also in print.
| Item type | Current library | Call number | URL | Status | Notes | Barcode | |
|---|---|---|---|---|---|---|---|
eBook
|
Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino Nuvola online | online - DeGruyter (Browse shelf(Opens below)) | Online access | Not for loan (Accesso limitato) | Accesso per gli utenti autorizzati / Access for authorized users | (dgr)9783112680421 |
Frontmatter -- Vorwort -- Pferdefleischessen! — Hippophagie!
restricted access online access with authorization star
http://purl.org/coar/access_right/c_16ec
Issued also in print.
Mode of access: Internet via World Wide Web.
In German.
Description based on online resource; title from PDF title page (publisher's Web site, viewed 19. Oct 2024)