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Food and Sustainability in the Twenty-First Century : Cross-Disciplinary Perspectives / ed. by Iain Young, Lucy Antal, Paul Collinson, Helen Macbeth. by
- Antal, Lucy [autore, curatore]
- Bruckert, Michaël [autore]
- Collinson, Paul [autore, curatore]
- Doran, Nick [autore]
- Gracia-Arnaiz, Mabel [autore]
- Kaiser, Peter [autore]
- Macbeth, Helen [autore, curatore]
- Medina, F. Xavier [autore]
- Navarro-Cerrillo, Rafael M. [autore]
- Orlando, Giovanni [autore]
- Peveri, Valentina [autore]
- Tena Meza, Martín [autore]
- Villavicencio García, Raymundo [autore]
- Young, Iain [autore, curatore]
- Ávila Palafox, Ricardo [autore]
Series: Anthropology of Food Nutrition ; 9
Material type: Text; Format:
available online
; Audience:
Specialized;
Publisher: New York ; Oxford : Berghahn Books, [2019]Copyright date: ©2019
Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Kulinarische Ethnologie : Beiträge zur Wissenschaft von eigenen, fremden und globalisierten Ernährungskulturen / hrsg. von Daniel Kofahl, Sebastian Schellhaas. by
- Adda, Ferdaouss [autore]
- Baecker, Antje [autore]
- Flitsch, Mareile [autore]
- Holwitt, Pablo [autore]
- Kofahl, Daniel [autore, curatore]
- Kügle, Markus [autore]
- Lasner, Tobias [autore]
- Poser, Anita von [autore]
- Powroznik, Maike [autore]
- Reiher, Cornelia [autore]
- Reinhardt, Thomas [autore]
- Schellhaas, Sebastian [autore, curatore]
- Schmidt, Mario [autore]
- Wernsdörfer, Martina [autore]
- DGSKA - Deutsche Gesellschaft für Sozial- und Kulturanthropologie [fondatore di un'opera]
Series: Kultur und soziale Praxis
Material type: Text; Format:
available online
; Audience:
Specialized;
Publisher: Bielefeld : transcript Verlag, [2018]Copyright date: 2018
Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Research Methods for Anthropological Studies of Food and Nutrition : Volumes I-III / ed. by John Brett, Janet Chrzan. by
- Albala, Ken [autore]
- Arias-Steele, Sara [autore]
- Black, Rachel E. [autore]
- Borre, Kristen [autore]
- Brenton, Barrett P. [autore]
- Brett, John [autore, curatore]
- Cavanaugh, Jillian R. [autore]
- Chaiken, Miriam S. [autore]
- Chrzan, Janet [autore, curatore]
- Counihan, Carole [autore]
- Devine, Sharon [autore]
- Dufour, Darna L. [autore]
- Esterik, Penny Van [autore]
- Goodman, Alan H. [autore]
- Gross, Joan [autore]
- Hadley, Craig [autore]
- Himmelgreen, David A. [autore]
- Jenike, Mark [autore]
- Johnson, Caley A. [autore]
- Lieberman, Leslie Sue [autore]
- Livengood, Sarah V. [autore]
- Long, Lucy M. [autore]
- Marten, Meredith [autore]
- Messer, Ellen [autore]
- Metheny, Karen Bescherer [autore]
- Monge, Janet M. [autore]
- Moore, Katherine M. [autore]
- Moreno-Black, Geraldine [autore]
- Nichter, Mimi [autore]
- Otañez, Marty [autore]
- Paxson, Heather [autore]
- Pelto, Gretel H. [autore]
- Piperata, Barbara A. [autore]
- Pérez, Ramona L. [autore]
- Pérez, Ramona Lee [autore]
- Riley, Kathleen C. [autore]
- Romero-Daza, Nancy [autore]
- Rothman, Jessica M. [autore]
- Taylor, Nicole [autore]
- Trubek, Amy B. [autore]
- Tucker, Catherine M. [autore]
- Turner, Bethany L. [autore]
- Tuthill, Emily [autore]
- Vallianatos, Helen [autore]
- Weaver, Lesley Jo [autore]
- Weaver, William Woys [autore]
- Wiley, Andrea S. [autore]
- Wilson, James [autore]
- Wright, Patti J. [autore]
- Young, Alyson [autore]
- Young, Sera [autore]
- Zycherman, Ariela [autore]
Material type: Text; Format:
available online
; Audience:
Specialized;
Publisher: New York ; Oxford : Berghahn Books, [2017]Copyright date: ©2017
Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Food Health : Nutrition, Technology, and Public Health / ed. by John Brett, Janet Chrzan. by
- Arias-Steele, Sara [autore]
- Borre, Kristen [autore]
- Brenton, Barrett P. [autore]
- Brett, John [autore, curatore]
- Chaiken, Miriam S. [autore]
- Chrzan, Janet [autore, curatore]
- Devine, Sharon [autore]
- Esterik, Penny Van [autore]
- Gross, Joan [autore]
- Hadley, Craig [autore]
- Himmelgreen, David A. [autore]
- Marten, Meredith [autore]
- Messer, Ellen [autore]
- Otañez, Marty [autore]
- Pelto, Gretel H. [autore]
- Romero-Daza, Nancy [autore]
- Vallianatos, Helen [autore]
- Weaver, Lesley Jo [autore]
- Wilson, James [autore]
- Young, Alyson [autore]
Series: Research Methods for Anthropological Studies of Food and Nutrition ; 3
Material type: Text; Format:
available online
; Audience:
Specialized;
Publisher: New York ; Oxford : Berghahn Books, [2017]Copyright date: ©2017
Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Food Research : Nutritional Anthropology and Archaeological Methods / ed. by John Brett, Janet Chrzan. by
- Brett, John [autore, curatore]
- Chrzan, Janet [autore, curatore]
- Devine, Sharon [autore]
- Dufour, Darna L. [autore]
- Goodman, Alan H. [autore]
- Jenike, Mark [autore]
- Johnson, Caley A. [autore]
- Lieberman, Leslie Sue [autore]
- Livengood, Sarah V. [autore]
- Metheny, Karen Bescherer [autore]
- Monge, Janet M. [autore]
- Moore, Katherine M. [autore]
- Piperata, Barbara A. [autore]
- Rothman, Jessica M. [autore]
- Turner, Bethany L. [autore]
- Tuthill, Emily [autore]
- Wiley, Andrea S. [autore]
- Wright, Patti J. [autore]
- Young, Sera [autore]
Series: Research Methods for Anthropological Studies of Food and Nutrition ; 1
Material type: Text; Format:
available online
; Audience:
Specialized;
Publisher: New York ; Oxford : Berghahn Books, [2017]Copyright date: ©2017
Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Re-orienting Cuisine : East Asian Foodways in the Twenty-First Century / ed. by Kwang Ok Kim. by
- Bak, Sangmee [autore]
- Caldwell, Melissa L. [autore]
- Cheung, Sidney C. H. [autore]
- DeBernardi, Jean [autore]
- Han, Kyung-Koo [autore]
- Herzfeld, Michael [autore]
- Jung, Yuson [autore]
- Kim, Kwang Ok [curatore]
- Klein, Jakob A. [autore]
- Lim, Khay-Thiong [autore]
- Michael Hsiao, Hsin-Huang [autore]
- Moon, Okpyo [autore]
- Ok Kim, Kwang [autore]
- Wu, David Y. H. [autore]
- Yan, Yunxiang [autore]
- Yang, Young-Kyun [autore]
Series: Food, Nutrition, and Culture ; 3
Material type: Text; Format:
available online
; Audience:
Specialized;
Publisher: New York ; Oxford : Berghahn Books, [2015]Copyright date: ©2015
Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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Food Preferences and Taste : Continuity and Change / Helen Macbeth. by
- Macbeth, Helen [autore]
- Douglas, Mary [autore]
- Garine, Igor de [autore]
- González Turmo, Isabel [autore]
- Green, Alex [autore]
- Haidt, Jonathan [autore]
- Harbottle, Lynn [autore]
- Hladik, Claude Marcel [autore]
- Hubert, Annie [autore]
- Huss-Ashmore, Rebecca [autore]
- Imada, Sumio [autore]
- Johnston, Susan L. [autore]
- Lawry, Sue [autore]
- Macbeth, Helen [autore]
- McCauley, Clark [autore]
- McDonaugh, Christian [autore]
- Messer, Ellen [autore]
- Rolls, Edmund T. [autore]
- Rozin, Paul [autore]
- Schiefenhövel, Wulf [autore]
- Simmen, Bruno [autore]
- Valagao, Manuela [autore]
Series: Anthropology of Food Nutrition ; 2
Material type: Text; Format:
available online
; Audience:
Specialized;
Publisher: New York ; Oxford : Berghahn Books, [1997]Copyright date: ©1997
Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter.
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