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		Image from Amazon.com	Management in der Hotellerie und Gastronomie : Betriebswirtschaftliche Grundlagen / hrsg. von Karl Heinz Hänssler, Wolfgang Fuchs, Marco A. Gardini. by Baier, Martina [autore] Dahringer, Bernd [autore] Frauenrath, Myriam [autore] Fuchs, Wolfgang [autore, curatore] Gardini, Marco A. [autore, curatore] Hänssler, Karl Heinz [autore, curatore] Hänssler, Markus [autore] Jaeschke, Arndt Moritz [autore] Kleiner, Ines [autore] Lidl, Michael [autore] Mayer-Bonde, Conny [autore] Nübling, Michaela [autore] Pesch, Alexander [autore] Scheefer, Ulrike [autore] Widmann, Doris [autore] Winter, Kay [autore] Series: De Gruyter Studium Edition: 11., aktualisierte und erweiterte Auflage Material type: Text; Format: available online ; Audience: Specialized; Publisher: Mnchen ; Wien : De Gruyter Oldenbourg, [2024]Copyright date: 2024 Online resources: Online access Online access Cover Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter. Request article Save to lists Add to cart (remove)
		Image from Amazon.com	Nachhaltiges 360°-Management im Tourismus / Carolin Steinhauser, Suzann Heinemann. by Steinhauser, Carolin [autore] Heinemann, Suzann [autore] Series: De Gruyter Studium Material type: Text; Format: available online ; Audience: Specialized; Publisher: München ; Wien : De Gruyter Oldenbourg, [2022]Copyright date: ©2022 Online resources: Online access Online access Cover Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter. Request article Save to lists Add to cart (remove)
		Image from Amazon.com	Hotel-Controlling / Stefan Gewald. by Gewald, Stefan [autore] Series: Edition Dienstleistungsmanagement Edition: 2., bearb. Aufl. Reprint 2014 Material type: Text; Format: available online ; Audience: Specialized; Publisher: Berlin ; Boston : Oldenbourg Wissenschaftsverlag, [2014]Copyright date: ©2001 Online resources: Online access Online access Cover Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter. Request article Save to lists Add to cart (remove)
		Image from Amazon.com	Der Geschmack der Gentrifizierung : Arabische Imbisse in Berlin / Miriam Stock. by Stock, Miriam [autore] Series: Urban Studies Edition: 1. Aufl. Material type: Text; Format: available online ; Audience: Specialized; Publisher: Bielefeld : transcript Verlag, [2014]Copyright date: ©2013 Online resources: Online access Cover Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter. Request article Save to lists Add to cart (remove)
		Image from Amazon.com	Management in der Gastronomie : Gründung, Steuerung und Finanzierung von Familienbetrieben / Hartmut Meyer. by Meyer, Hartmut [autore] Material type: Text; Format: available online ; Audience: Specialized; Publisher: Berlin ; Boston : Oldenbourg Wissenschaftsverlag, [2012]Copyright date: ©2011 Online resources: Online access Online access Cover Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter. Request article Save to lists Add to cart (remove)
		Image from Amazon.com	Kulturtourismus : Marktstrukturen, Fallstudien, Perspektiven / Albrecht Steinecke. by Steinecke, Albrecht [autore] Material type: Text; Format: available online ; Audience: Specialized; Publisher: Berlin ; Boston : Oldenbourg Wissenschaftsverlag, [2011]Copyright date: ©2007 Online resources: Online access Online access Cover Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter. Request article Save to lists Add to cart (remove)
		Image from Amazon.com	Kundenzufriedenheit im Tourismus : Entstehung, Messung und Sicherung mit Beispielen aus der Hotelbranche / Christian Dehner, Axel Dreyer. by Dreyer, Axel [autore] Dehner, Christian [autore] Series: Lehr- und Handbücher zu Tourismus, Verkehr und Freizeit Edition: unwesentlich veränderte Auflage Material type: Text; Format: available online ; Audience: Specialized; Publisher: Berlin ; Boston : Oldenbourg Wissenschaftsverlag, [2010]Copyright date: ©2003 Online resources: Online access Online access Cover Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter. Request article Save to lists Add to cart (remove)
		Image from Amazon.com	Controlling im Food & Beverage-Management / Harald Dettmer, Thomas Hausmann, Michaela Kaufner, Harald Wilde. by Dettmer, Harald [autore] Hausmann, Thomas [autore] Kaufner, Michaela [autore] Wilde, Harald [autore] Edition: Reprint 2014 Material type: Text; Format: available online ; Audience: Specialized; Publisher: Berlin ; Boston : Oldenbourg Wissenschaftsverlag, [2010]Copyright date: ©1998 Online resources: Online access Online access Cover Availability: Items available for reference: Biblioteca "Angelicum" Pont. Univ. S.Tommaso d'Aquino: Not for loan (1)Call number: online - DeGruyter. Request article Save to lists Add to cart (remove)